A TASTE OF ALSACE: MASTERING CHOUCROUTE GARNIE

Choucroute garnie is a traditional Alsatian dish that deliciously captures the region's rich culinary heritage. This wholesome casserole features tender sauerkraut, savory pork, and a selection of aromatic spices that create a symphony of notes. The process of preparing choucroute garnie may seem intimidating, but with the right techniques, even no